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Pingtan "Dried Butterfly" gains national popularity as a premium seafood product
Living off the sea: Keeping Pingtan's food culture alive

Living off the sea: Keeping Pingtan's food culture alive
Pingtan's marine delicacies blend tradition and innovation to win hearts beyond China

Pingtan's marine delicacies blend tradition and innovation to win hearts beyond China
Fujian cuisine master crafts feast from 20-kilogram wild grouper in Pingtan

Fujian cuisine master crafts feast from 20-kilogram wild grouper in Pingtan
Pingtan's abalone earns China's only green food certification, driving market demand

Pingtan's abalone earns China's only green food certification, driving market demand
A feast of spring wild vegetables unveils Pingtan's culinary heritage

A feast of spring wild vegetables unveils Pingtan's culinary heritage
Savoring heritage: Pingtan noodle artisan serves tradition and flavors

Savoring heritage: Pingtan noodle artisan serves tradition and flavors
Pingtan's banquet flavor: A timeless tradition with modern twists

Pingtan's banquet flavor: A timeless tradition with modern twists
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